Menu for the week of May 6th, 2007
Sunday
Cioppino
French Bread
Monday (Gymnastics)
Pan Roasted Pork Chops
Broccoli
Tuesday
Island Shrimp with Tomatoes, Mango and Basil over Cous Cous
Wednesday (Soccer Night)
Frittatas with Asparagus and Tomatoes
Thursday
Grilled Sirloin
Grilled Zucchini
Friday
Dinner Out
Saturday
Pan Roasted Chicken
Green Salad
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