Menu for week of December 17th, 2006
Sunday
Pan Roasted Monkfish w/ Roasted Red Pepper Sauce
Cous Cous
Steamed Asparagus
Monday
Pan Roasted Pork Chops
Garlic Mashed Potatoes
Steamed Broccoli
Tuesday
Lemon Chicken
Steamed Asparagus
Buttered Egg Noodles
Wednesday
Shrimp Scampi over Linguine
Thursday
Roast Pork Tenderloin
Rice Pilaf
Green Salad
Friday
Bruschetta & Chicken Pasta
Saturday
Braciole
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